bouchonne: (delighted!!)
Byerly Vlad Rutyer ([personal profile] bouchonne) wrote 2020-10-14 03:00 am (UTC)

[ Which makes Byerly laugh. It's the monsieur that does it, so polite and deferential, like a waiter in a restaurant genuinely offering baguette-buttering services. And the silliness of it emanating breathily up from the crystal.

By whispers back (though loudly enough to be heard even without the crystal): ]


That depends on how slowly you'll do it.

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